Sunday, May 29, 2016

Jammin'!

It's that time of year! The fresh smells of strawberries, the sweet smell of crushed berries, and the delicious taste of the finished jam .... there is nothing quite like it! When all finished, we produced 14 pints of freezer jam that will get us thru the winter, and just in time for wanting more next spring! 




Do you put up any jams? If so, which kind? Are you a toast or PB & J user or like us, use it as a topping for ice cream as well? YUM! Just make sure you get those berries before they're all gone!

Godspeed

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